Entertainment

Boston Red Sox Pitcher Eduardo Rodriguez Suffering From Covid-Related Heart Inflammation

There is still a lot that we do not know about Covid-19 and the longterm effects of the virus. Boston Red Sox pitcher Eduardo Rodriguez is learning the hard way how the virus attacks the body after a patient is “cured.”

The baseball world was excited to welcome Boston Red Sox pitcher Eduardo Rodriguez back.

As the MLB keeps pushing to salvage their Covid-postponed season restart, the virus has shown itself in a different way. After half of the Miami Marlins team tested positive for the virus, a pitcher for the Boston Red Sox is suffering from health issues because of Covid.

Rodriguez is suffering from myocarditis, a heart condition.

The baseball player is suffering from a heart condition that is directly tied to his Covid-19 illness. While Rodriguez survived Covid-19, the heart condition is proof that there is so much more to know about what this virus does. Despite overcoming Covid, Rodriguez is still suffering from the effects of this unknown virus.

The lingering health effect is a reminder of the importance of not contracting the virus.

“That’s the most important part of your body,” Rodriguez told WEEI. “The first time I hear, I was kind of scared a little. Now that I know what it is, I’m still scared, but now I know exactly what it is. I just talk to my mom, talk to my wife, let them know what I have, and now I’ve got to take the rest.”

There is more to Covid-19 than the immediate death and recovery rates.

Health experts and doctors have been warning people about the unknown effects of Covid-19. Rodriguez’s ongoing battle with Covid-19 is a hard reminder that not even the most in shape and athletic people are immune from the devastating effects of the virus. Be safe. Be careful.

READ: Miami Marlins Covid Outbreak Causes Chaos Of MLB Season After One Weekend

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New Lawsuit Alleges that Alex Rodriguez is Guilty of Embezzlement and Racketeering: ‘He is a serial cheater and liar’

Entertainment

New Lawsuit Alleges that Alex Rodriguez is Guilty of Embezzlement and Racketeering: ‘He is a serial cheater and liar’

Photo via Getty Images

It looks like scandal just can’t stay away from A-Rod. The former Yankees all-star is now facing controversy based off of the claims filed in a lawsuit by his former brother-in-law, Constantine Scurtis.

The lawsuit alleges that Rodriguez is a pathological liar and cheater who embezzled millions of dollars through shady real estate deals.

The lawsuit states: “Defendant Alex Rodriguez, a former Yankees baseball player, is a serial cheater and liar. After cheating on his wife, Cynthia, and lying about his affairs, Alex Rodriguez then lied to and cheated his brother in law in their real estate partnership.”

According to Scurtis, he and Rodriguez formed a real estate partnership around the beginning of A-Rod’s marriage to his sister, Cynthia. The initial deal was that the duo would leverage A-Rod’s star power to attract clients and sales and would get 95% of the profits. Scurtis would get the rest of the profits, including acquisition fees when applicable.

Scurtis says that A-Rod sold their joint company without his consent and without giving him any of the profits.

But per Scurtis, in 2008, around the time that Rodriguez’s marriage to his first wife dissolved, A-Rod abruptly booted Scurtis from the partnership. Scurtis alleges that, up until that point, Rodriguez had previously lied to him and assured him that nothing would change in their business dealings.

The lawsuit also alleges that Rodriguez committed various acts of fraud, including concocting a “scheme to profit off of the devastation wrought by Hurricane Ike.”

Hurricane Ike was a natural disaster that resulted in at least 195 deaths and billions of dollars in damage in 2008.

Scurtis says that Rodriguez committed insurance fraud, faking accounting records to claim that his properties sustained significantly more damage than they actually did.

The lawsuit alleges that A-Rod bribed an official who caught wind of the scheme to keep quiet.

“Through their racketeering,” the lawsuit said, “Rodriguez and his co-conspirators have caused Scurtis many millions of dollars in damages.”

Scurtis’s lawyer says that A-Rod will “face a jury on August 2, 2021, to answer claims that he and his co-conspirators engaged in a pattern of racketeering and embezzlement.”

“Scurtis never suspected that the tussle over the day-to-day operation of the business arising from his sister’s divorce would be followed by a systematic and fraudulent effort to eliminate Scurtis’s equity in the venture and strip him of the future financial rewards to which he was rightfully entitled,” says the lawsuit.

It should be noted that this is not the first time that Scurtis has brought a lawsuit against his ex-brother-in-law.

There seems to be no love lost between these two former business partners. Over the years, Scurtis has filed a multiple lawsuits against the Dominican ex-MVP, including a $100 million one in 2015 that included many of the same allegations. It is unclear how that situation ended, but judging by the newest lawsuit, Scurtis’s previous ones have not been successful.

As for A-Rod, he is hitting back at Scurtis’s claims, and filed a countersuit denying the accusations. We guess we’ll just keep our eyes peeled to see how this all turns out.

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Chicago’s Mi Tocaya Is Offering Up Free Mexican Homemeals For Undocumented Community

Culture

Chicago’s Mi Tocaya Is Offering Up Free Mexican Homemeals For Undocumented Community

mitocaya / Instagram

Undocumented communities are being left out of Covid relief plans. Chef Diana Dávila of Mi Tocaya in Chicago is working to help undocumented restaurant worker in the time of Covid. Abuse of undocumented workers is rampant in certain industries and Chef Dávila hopes to offer some kind of help.

Mi Tocaya is a Mexican restaurant in Chicago’s Logan Square that wants to help the community.

Covid-19 has devastated the hospitality industry with restaurants being hit exceptionally hard. Restaurants have been forced to close their doors for good as the virus dragged on with no decent relief plan from the federal government. As several countries financially support citizens to avoid economic disaster, the U.S. government has given citizens $1,800 total to cover 10 months of isolating and business closures.

Namely, Mi Tocaya is working to help the undocumented community.

Mi Tocaya, a family-run restaurant, is teaming up with Chicago’s Top Chefs and local non-profits Dishroulette Kitchen and Logan Square Neighborhood Association. The goal is to highlight the issues facing the undocumented community during the pandemic.

The initiative called Todos Ponen, is all about uplifting members of our community in a time of severe need. The restaurant is creating healthy Mexican family meals for those in need.

”We asked ourselves; How can we keep our doors open, provide a true service to the community, maintain and create jobs, and keep the supply chain intact by supporting local farmers and vendors. This is the answer,” Chef Dávila said in a statement. “I confidently believe The TODOS PONEN Logan Square Project addresses all of the above and can very well be easily implemented in any community. Our goal is to bring awareness to the lack of resources available to the undocumented workforce- the backbone of our industry.”

The initiative starts in February.

Mi Tocaya is offering 1000 free meals for local farmers and undocumented restaurant workers. The meals are available for pickup Tuesday through Friday from 11 a.m. to 3 p.m. at 2800 W Logan Blvd, Chicago, IL 60647. to make this happen, Mi Tocaya also needs your help.

The restaurant has teamed up with two nonprofits to make sure that they can scale their operation to fulfill their commitment. They are also asking for donations to make sure they can do what they can to help undocumented restaurant workers.

According to Eater LA, 8 million restaurant workers have been laid off since the pandemic started. Some restaurants have had to lay off up to 91 percent of their staff because of Covid, about 10 percent of those are undocumented. In the cities, that number is as high as 40 percent of the laid-off restaurant staff are undocumented.

“People don’t want to talk about the undocumented workforce, but they’re part of our daily routine in most restaurants,” Jackson Flores, who manages the operations of Mi Tocaya, said in a statement. “They are in the toughest position in the whole economy because they’re an invisible part of it. Restaurant worker advocacy groups have added the creation of relief funds to their agendas, but there have yet to be long-term changes in protections for undocumented workers. Without access to unemployment benefits and other government resources, this group is especially vulnerable.”

READ: Hands-Free Cholula Dispensers Have Become a Thing In Restaurants Because of COVID-19

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