This take on a classical song will make you want to dance.
It was 2010 in Oslo, Norway when composer Sverre Indris Joner treated his audience to an unexpected remix of Beethoven’s 5th Symphony. This twist on a Beethoven classic will get you out of your chair and dancing around the room in no time at all. Almost from the beginning, we are introduced to the signature sounds of salsa: conga, drums, and trumpets. It is exceptional to hear just how beautifully the two types of music mesh together.
Hot sauce has been a kitchen table staple for Latinos for thousands of years. The Aztecs pretty much invented it. We put it on eggs, on snacks, on meat….you probably have that person in your life who would put it on their finest cardboard and eat it up, the stuff is so popular. Anything that brings vegans and carnivores together at the dinner table deserves to be celebrated. Enjoy this roundup of hot sauces from all over Latin America to try out with your next meal.
1. Mexico: Cholula
Made in Chapala, Jalisco, the sauce is made with a blend of piquín and arbol chiles. It’s often put up against Tapatio on American restaurant tables in a Coke vs. Pepsi level battle of the condiments. But we know there’s room for both. However, if you’re really dedicated, you might be able to join the Order of Cholula for exclusive offers.
2. Belize: Marie Sharp
Made in Stann Creek, Belize, Marie Sharp started her line of hot sauces in her kitchen where she experimented with blends of Habanero peppers and jams and jellies made from fruits and vegetables picked from her farm. The brand has long outgrown the kitchen and went international. We stan an entrepeneurial queen.
3. Costa Rica: Banquete Chilero
This thicker sauce from Costa Rica gets its flavor from habanero peppers and carrots. Some might compare it to an asian sweet and sour sauce.
4. Guatemala: Picama’s Salsa Brava
This mild, green sauce has a ketchup-like consistency and is made with serrano peppers. The color is straight up neon, but some people swear by it, stocking up on bottles when they visit Guatemala. Also, don’t you love when an abuela comes through like this?
5. Honduras: D’Olanchano
This hot sauce uses Tabasco peppers grown in the Olancho valley and later aged in wooden barrels to acquire its taste.
6. Nicaragua: Chilango
Chilango Chile sources their ingredients from all over the world to create unique flavors in their line of hot sauces. The Cabro Consteño is made with the Nicaraguan yellow “goat” pepper grown on the Atlantic coast. The Habanero Chocolate gets its name from the dark, brown pepper it uses for flavor. It doesn’t actually have chocolate in it – whether that relieves or distresses you.
7. Panama: D’Elidas
This yellow is made with Habanero peppers, mustard, and vinegar. Hot sauce lovers report getting a lot of that mustard taste in the sauce, so adjust expectations accordingly. People are known to fill up their suitcases with bottles before leaving Panama.
8. Brazil: Mendez Hot Sauce
Mendez Hot Sauce is a brand out of Central Brazil where creator, Rafael Mendez strives for sustainable business practices that help his community. The sauce uses the locally sourced Malagueta pepper which creates work for local farming families, lifting many of them out of poverty.
9. Chile: Diaguitas
Diaguitas is the most popular hot sauce in Chile, coming in a few flavors. It’s light on ingredients, letting the peppers speak for themselves. It’s salty, so handle with care to balance that taste out on your food.
10. Colombia: Amazon Pepper Sauce
This brand uses a variety of Amazon peppers that grow at the edge of the rainforest in the Andes Cauca Valley. They blend the chilis with other tropical ingredients. They have a mild flavor that stands out made with guava.
11. Ecuador: Ole
Ole carries a few different flavors, but it always goes back to the ingredients to make a hot sauce unique to the region it comes from. Ole uses the tena pepper which only grows in Ecuador. They have it on its own where you get the fruit taste with a lash of heat. They also put it in their Tamarillo sauce which couples the tena with the fruit from the pepper tomato tree.
12. Peru: Salsa de Aji Amarillo
What’s actually the most popular thing to do in Peru is to just make your own hot sauces. However, sometimes you can find bottled sauces that will satisfy the craving. The Peru Chef makes one with the aji amarillo pepper which has a subtle sweetness to it and is a cornerstone of Peruvian cuisine.
Of course, there are many hot sauces from all over Latin America that you’ll simply have to travel for if you want the best like Llajwa sauce from Bolivia. You could also probably stay home and get some bomb green sauce from King Taco.
If you’ve ever visited Mexico, you know that copyright laws seem pretty lax. There are all kinds of Pokémon, Disney, and Cartoon Network inspired goods from piñatas to costumes in most mercados. The same can be said for tv ads. Takesabroso, a taquería in Veracruz, México, has jumped on the trend and created a stellar ad for their food using Thanos and his unknown twerking skills. Jorge Lajud produced a commercial for the taquería that artfully mashes up a scene of villain Thor from “Avengers: Endgame” and a montage of tacos and other Mexican food. Like any other art form, you have to see it to appreciate it.
The video has gone viral with over 5.5 million views thanks to it being posted on Twitter.
The commercial starts with a scene we’re all familiar with–the moment Thanos thinks he has all the Infinity Stones and offers a build-up to the moment he wipes out all of mankind. Spoiler: he doesn’t. Thanos says, “Yo soy inevitable,” snaps his fingers, and nothing happens.
Then, instead of the scene cutting to superhero Iron Man, we see Takesabroso owner, Luis Vazquez, dramatically saying, “Yo soy Takesabroso.”
He snaps his fingers and saves the day with a montage of Takesabroso’s menu items. In the bottom left-hand corner, supervillain Thanos seems to be happy with how terribly his plan failed and is twerking up against the lechón on screen.
Yup. Thanos is twerking to cumbia.
Fans are here for it. As video rolls on burritos, tacos, and rotating meat, Thanos just keeps on dancing cumbia in the corner. “It’s the twerking thanos that really tied it all together,” commented one fan.
It’s official. Thanos is now Thaños and is clearly invited to every carne asada.
That little tilde on the “n” goes a very long way in making Thanos a true dancing Latino icon.
Some folks are worried that Takesabroso isn’t going to get away with using Marvel footage.
Personally, we think Thaños is far more appealing than his evil twin, Thanos. Mexicans have basically responded to this tweet with pure laughter. “Marvel lawyers trying to stop a Mexican restaurant from stealing intellectual property? Good luck,” tweets one fan.
This has prompted a whole other thread about different ways folks have seen Mexican restaurants “give precisely zero f***s.”
One person seemingly well versed in copyright infringement tweeted their two cents, “Well it’s not illegal the clip used is not long enough to be considered plagiarism and its transformative enough to be fair use but Disney has sued for less and won lol.”
Disney’s “Avengers: Endgame” was the final installment of the “Avengers” franchise and is the highest-grossing film of all time. The timing of the video is smart given that Disney released “Avengers: Endgame” on Blu-ray and DVD this week.
The rest of Latin America has also chimed in to share ways their countries don’t care about copyright.
“My fave: Harry Potter y el Orden del Taco,” read one reply. Nope, we’re voting for “Harry Potter y el trompo de pastor” for the win.
“In Mexico City, we have a place named “Tacos Goku” or also there’s “Tacos Megaman” the copyright is like a joke for them,” one Mexicano tweeted. Another said he ” remembered a tortilleria called “El Thor-tillero” on León, near the bus station (central camionera).”
This isn’t the first time Takesabroso has ventured into hilarious advertisements…
Takesabroso’s video editor in resident, Jorge Lajud, recast the restaurant owner in a scene from Venom and then had his form be overlayed by a Ricardo Milos dancing. Note the floating images of tacos and burgers floating around him. It’s pretty clear Vazquez is also absolutely delighted by these commercials.
Takesabroso has welcomed the wide response from folks and even dedicated a Facebook post to its fans. “Takesabroso not only seeks to bring flavor to your life, but it also seeks to bring joy to your heart,” Vazquez posted. “This meme is viral, thanks to all.”
The woman responsible for gifting the video to Twitter, which took it viral, is using her platform to promote non-profit RAICES Texas.
The Refugee Aid Project, commonly known as RAICES, is the largest immigration legal services provider in Texas. It’s staffed with 130 attorneys, legal assistants and support staff whose sole job is to offer legal representation to immigrants at risk from America’s current immigration policies. In 2017, they closed 51,000 cases at no cost to the client.