Culture

From TV-less Weekdays To Cereal Bowls, People Are Sharing The Strangest House Rules

If you’ve ever spent the night at someone else’s home, you know that there are people in the world who have house rules that can be very different from your own. From rules about drinking all of your milk cereal to not raising the volume of the television to a hearable level, different households have them all. Now, some of these crazy house rules are being shared in the comments section of an AskReddit. Not only are some of the stories and rules shared wild, some are also even a little sickening.

Check them out below!

“I had a friend who instead of washing the dishes after a meal just put them straight back in the cupboard. I thought his parents would freak out but it turns out it was just something they did in their house. Whenever I went over I always made sure to eat beforehand.” Reddit User

“Family who babysat me when I was young had a rule of “no drinking during meals” and I don’t just mean soda, juice or milk, no water until your meal is done. This was insane to me because we would be called in to supper/lunch after playing outside in the summer and weren’t allowed to drink anything until we sat down and finished our plates. Also, this rule didn’t apply to the father of the family who would often drink beer during meals.

My great-aunt had a parlor room in which all the furniture was covered in plastic and never used, it also had a plastic walkway going through the middle (just a strip of plastic cover) which was the only path you could walk on (she would flip out if you touched carpet).” –Random_White_Guy

“I wasn’t allowed to put extra salt on my food, had to be in bed by 8pm (all the way through middle school), and had to ride my bike to school everyday even though my best friends parents offered to take me.” –willwhit87

“No fighting over the heel of the bread. The father once off hand told his oldest children that the heel of a loaf of bread was the best and made them want it instead of the regular pieces. By the time there were 4 kids sometimes fist fights would break out over the heels. Loaves had been opened on both sides, or loaves were a mess because someone reached through the sack and pulled the back heel out. For a while there was a turn system where the heels were promised to a child for each loaf, but that fell apart when one went to summer camp and lost their turn. One time my friend wasted an afternoon waiting for his mother to come home with a fresh loaf of bread instead of going out and playing. I witnessed fist fights over the bread most people throw away.” –DarrenEdwards

“In college I had a friend that lived with his grandparents when he went to school. Before they’d let him leave the house his grandmother would say ‘nothing good happens after midnight’ and he would have to repeat it. If I was there, I would also have to repeat the phrase.” –iownalaptop

“I slept over a friends house in grade school one time. He prepared us a bowl of cereal the next morning for breakfast. Not thinking ANYTHING of my behavior, I didn’t finish the milk. I just never used to. I don’t know.

He was like “You uh…gonna finish that?”

“Uhhh oh…I uh…I don’t think so? Does that matter?”

He panicked. Absolutely panicked. I think he put it down the toilet before his parents came back into the room.

I don’t know what the rule was, exactly, but FINISH YOUR MILK OR DIE would be my guess based on his reaction. I still feel bad about it. I was like 8 and didn’t think.” –soomuchcoffee

“When I was a kid. I spent the night at one of my friends house. And you were allowed to drink a soda like sprite before bed. But you had to stir it till all the carbonation was gone.. Don’t ask me why…” –newvictim

“I had a friend in middle school, and his dad worked for Pepsi. No one was allowed to bring any Coke products into the house. The first time I went there his mom told me I could not come in the house because I had a Dr. Pepper. I thought she was joking and tried to walk in, but stopped me and said that if I don’t throw that in the garbage outside that I would have to leave. They were fucking serious about that shit.” – SlowRunner

“During college years, I used to visit my friend during summer months at his parents’ house, where he lived at that time. They had two odd “house rules” I’ll never forget:

  1. We couldn’t open any window in the house (even the bathroom window) – ever! Even if it was far cooler outside than inside during the summer.
  2. We weren’t allowed to close our bedroom doors at night, so that his parents’ cat could have free access to all rooms at all times. (This made it difficult to sleep, without a breath of air from the windows, and the cat walking over us in bed while trying to sleep.)” –Back2Bach

“I knew this family that would share the same bathwater as a means to cut down on their water bill. So when one person took a bath, they ALL took a bath that day. The waiting list was about 4-5 people deep. From what I understand, a lot of families do this, however, I just couldn’t see myself washing off in someone else’s soapy leftovers =( If that were the case, I got first dibs on getting in the bathtub first lol”- __femme_fatale__

“My ex’s family would throw all their left over food over their balconey instead of putting in the trash can. I asked them why they did that, they replied it keeps bugs away……..and didnt think rotted food right outside their door would bring bugs.” –PimemtoCheese

“I had a friend whose mom required her to sit on the floor. Never a chair, couch, bed, or other piece of furniture. I went to her house once and sat down on her bed and she flipped out, made me get off it and spent several minutes smoothing the sheets to make it look flat again. I think her mom thought “kids are dirty” but the rule was in place even after bathing and wearing clean.” –knitasha

“Went over to a school-mates’s house for dinner when I was in elementary school…his mom cut everyone’s good into little tiny bites before giving you the plate and only let us eat with a spoon… Her oldest daughter apparently choked on something once when she was a teenager and it became a rule…even on hamburger and hotdog night.” –GRZMNKY

“I was doing a project with a classmate at her house and on our way to her house we stopped at a store and picked up some snacks. We did our schoolwork and then just kind of played and messed around while eating those snacks. Then her mom came home and lost her absolute shit about the snacks. It wasn’t so much that we had eaten them, it was because the snacks had crumbs that had contaminated their otherwise purified home.

My friend had to stop everything and vacuum the entire house to get every crumb of snack, then take the nearly empty vacuum bag, the empty snack bags, and the half-empty but “contaminated” bag of kitchen trash outside and ask one of the neighbors if she could put it in their garbage bin because not a crumb of that kind of food was allowed on the property in any form after sunset. My mom picked me up and as I was leaving they were doing some additional purification ritual and my friend was praying for forgiveness for having potentially defiled their home.

Turns out they were 7th Day Adventist and it was against their code or whatever to have leavened foods in their house/property during a certain period of time? I don’t remember the exact details, but I remember it was a pretty big thing about how every crumb had to be removed from the property ASAP.” – alexa-488

“My neighborhood friend and I would hang out almost every day of the summer. We would go out exploring in the woods with a bunch of our friends and would usually come back all muddy and tired. My friend was very nice and would offer me water and food. His parents would take those away from me if they saw me with them saying they were only for their children. He was always allowed to eat at our house yet I’d have to walk back if they started having any type of meal. The worst though was his next door neighbor who had a daughter our age and when we were hanging out we all got muddy (we were 10) the girls mom proceeded to take her daughter and my friend into her house to clean them up and told me I wasn’t allowed to enter and that I could use the hose. Some people just know how to ruin a kid’s self esteem.” –boomsloth

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Chicago’s Mi Tocaya Is Offering Up Free Mexican Homemeals For Undocumented Community

Culture

Chicago’s Mi Tocaya Is Offering Up Free Mexican Homemeals For Undocumented Community

mitocaya / Instagram

Undocumented communities are being left out of Covid relief plans. Chef Diana Dávila of Mi Tocaya in Chicago is working to help undocumented restaurant worker in the time of Covid. Abuse of undocumented workers is rampant in certain industries and Chef Dávila hopes to offer some kind of help.

Mi Tocaya is a Mexican restaurant in Chicago’s Logan Square that wants to help the community.

Covid-19 has devastated the hospitality industry with restaurants being hit exceptionally hard. Restaurants have been forced to close their doors for good as the virus dragged on with no decent relief plan from the federal government. As several countries financially support citizens to avoid economic disaster, the U.S. government has given citizens $1,800 total to cover 10 months of isolating and business closures.

Namely, Mi Tocaya is working to help the undocumented community.

Mi Tocaya, a family-run restaurant, is teaming up with Chicago’s Top Chefs and local non-profits Dishroulette Kitchen and Logan Square Neighborhood Association. The goal is to highlight the issues facing the undocumented community during the pandemic.

The initiative called Todos Ponen, is all about uplifting members of our community in a time of severe need. The restaurant is creating healthy Mexican family meals for those in need.

”We asked ourselves; How can we keep our doors open, provide a true service to the community, maintain and create jobs, and keep the supply chain intact by supporting local farmers and vendors. This is the answer,” Chef Dávila said in a statement. “I confidently believe The TODOS PONEN Logan Square Project addresses all of the above and can very well be easily implemented in any community. Our goal is to bring awareness to the lack of resources available to the undocumented workforce- the backbone of our industry.”

The initiative starts in February.

Mi Tocaya is offering 1000 free meals for local farmers and undocumented restaurant workers. The meals are available for pickup Tuesday through Friday from 11 a.m. to 3 p.m. at 2800 W Logan Blvd, Chicago, IL 60647. to make this happen, Mi Tocaya also needs your help.

The restaurant has teamed up with two nonprofits to make sure that they can scale their operation to fulfill their commitment. They are also asking for donations to make sure they can do what they can to help undocumented restaurant workers.

According to Eater LA, 8 million restaurant workers have been laid off since the pandemic started. Some restaurants have had to lay off up to 91 percent of their staff because of Covid, about 10 percent of those are undocumented. In the cities, that number is as high as 40 percent of the laid-off restaurant staff are undocumented.

“People don’t want to talk about the undocumented workforce, but they’re part of our daily routine in most restaurants,” Jackson Flores, who manages the operations of Mi Tocaya, said in a statement. “They are in the toughest position in the whole economy because they’re an invisible part of it. Restaurant worker advocacy groups have added the creation of relief funds to their agendas, but there have yet to be long-term changes in protections for undocumented workers. Without access to unemployment benefits and other government resources, this group is especially vulnerable.”

READ: Hands-Free Cholula Dispensers Have Become a Thing In Restaurants Because of COVID-19

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These Women Created A Cookbook That Honors Victims of Mexico’s Violence With Their Favorite Recipes

Things That Matter

These Women Created A Cookbook That Honors Victims of Mexico’s Violence With Their Favorite Recipes

FRANCISCO ROBLES/AFP via Getty Images

Despite a slight change in strategy in combatting the country’s endemic violence, Mexico continues to see a staggering degree of violence plaguing communities. Although the country’s president, Andres Manuel Lopez Obrador, promised sweeping changes that would help pacify the country – violence has continues to spiral out of control, reaching record levels in 2020.

No where is this more evident than in the communities that have lost dozens or even hundreds of loved ones. Many of these communities have formed search brigades to help try and find their loved ones (or their remains) but they’re also getting creative with the ways in which they work to remember those they’ve lost.

A search brigade publishes a recipe book containing their loved ones’ favorite foods.

A group of women who came together to help locate the remains of their loved ones, have worked together on a new project to help remember their loved ones. Together, they have created Recipes to Remember, a book of favourite dishes of some of the missing. Each dish has the name of the person it was made for and the date they disappeared. It was the idea of Zahara Gómez Lucini, a Spanish-Argentine photographer who has documented the group since 2016.

The women are known as the Rasteadoras, and they’ve literally been digging to uncover graves of Mexico’s missing. Now, they’re finding ways to help remember those who have gone missing. The book is a way to strengthen the community and as one of the mothers told The Financial Times, “the book is a tool for building ties.”

“This recipe book is very important because it’s an exercise in collective memory and that’s very necessary,” says Enrique Olvera, the chef and restaurateur behind Pujol in Mexico City and Cosme in New York and a sponsor of the book. “It enables the Rastreadoras to connect with the memory of their loved ones through food and brings us, the readers, closer … It weaves empathy,” he told the Financial Times.

Many of these women came to know each other as they searched for their missing loved ones.

The women – who are mostly housewives in their 40s and 50s – literally scour the nearby grasslands, deserts, and jungles with shovels in hands hoping to make a discovery.

Their “treasures” are among the more than 82,000 people recorded as having disappeared and not been located in Mexico since 2006, when the government declared a war on drug cartels, unleashing terrible, seemingly unstoppable violence. Notwithstanding Covid-19, 2020 may prove to have been the deadliest year on record. As of November there had been 31,871 murders, compared with a record 34,648 in 2019.

Their stories of loss are heartbreaking.

One of the mothers, Jessica Higuera Torres, speaks of her son Jesús Javier López Higuera, who disappeared in 2018, in the present tense. For the book, she prepared a soup with pork rind because “he loves it — when I was cooking, I felt as though he was by my side.”

On the other hand, Esther Preciado no longer cooks chile ribs, her recipe for her daughter’s father, Vladimir Castro Flores, who has been missing since 2013. “That one’s just for the memories now,” she says.

“You get addicted to searching,” she adds. The 120 or so Rastreadoras have found 68 people, but only about a quarter of those are their missing loved ones. She acknowledges many victims may have got into trouble because they sold or used drugs; others were just in the wrong place at the wrong time.

Mexico’s missing person problem continues to plague the country.

Since taking office in 2018, the government of President López Obrador has stepped up efforts to locate missing people and identify bodies. It says the number of reported disappearances for 2020 was trending down. But the government acknowledged in November that in 2019, a record 8,804 people had been reported missing and not been found.

According to official data, Mexico has counted 4,092 clandestine graves and exhumed 6,900 bodies since 2006. Sinaloa is notorious as the home of Joaquín “El Chapo” Guzmán, once Mexico’s most powerful drug baron, now locked up in a maximum-security jail in the U.S. The city of Los Mochis, where the Rastreadoras are based, is currently in the grip of Fausto Isidro Meza Flores, known as El Chapo Isidro.

The Rastreadoras acknowledge that they’re on their own, turning to the authorities for help is not an option. As shown in the mass disappearance of 43 Mexican students in 2014, which rocked the country, municipal police have a terrible reputation for being infiltrated by cartels. “They won’t help us — they’re the same ones who are involved,” scoffs Reyna Rodríguez Peñuelas, whose son, Eduardo González Rodríguez, disappeared in 2016.

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