This Mexican Mom Has Gone Viral On TikTok For Her Recipe Videos Showing You How Easy It Is To Be A Cook
Look, it’s no secret that cooking isn’t for everyone. It can be tiring, time-consuming, and sometimes downright difficult. Even if we’re learning from our abuelos or tíos, who are passing down a generation’s worth of recipes, the idea of cooking can be intimidating.
But one woman has taken to TikTok to demystify Mexican cooking and she’s making it look super easy in the process. And as someone who’s actually tried out several of her quick TikTok recipe videos, I can tell you, it is as easy as it looks.
Jenny Martinez has quickly become TikTok’s favorite Latina mom.
In her videos on TikTok, Jenny Martinez shares her traditional Mexican recipient with more than 1.5 million followers – and everything from her dad’s famous shrimp cocktail to her easy churros is on the menu.
Martinez got the idea to create recipe videos for TikTok from her daughter, who herself is an avid TikTok user. The duo shot a few short videos and from their things quickly escalated.
“The following morning my phone was blowing up and we couldn’t believe it that one of my videos had gone viral,” Martinez told In The Know.
Although creating video content, especially cooking content, is a lot of work, Martinez sees it as a chance to do what she already loves – to cook. For her, it’s not just about making mouthwatering meals, like conchas con nieve or chuletas abobadas, it’s about preserving Mexican culture.
She learned traditional cooking from her mother growing up.
Like so many of us, Martinez grew up learning how to cook with her mother.
“For me, it’s not — it’s not that I’m giving away my secrets,” Martinez told In The Know. “To me, it’s just sharing my knowledge to the younger community so we can continue our culture, the authentic Mexican recipes that our grandmas, our mothers passed down to us.”
Food is one of the greatest bonds between a community. It helps shape traditions, events, ceremonies, and entire cultures. Martinez knows this and believes that food can unite the people within a culture while educating those outside of it. Some of her followers haven’t heard of the ingredients she uses but her explainers in English make such barriers fade away.
“The whole Mexican cooking, it’s just something that connects us together as a community and as Mexicans,” Martinez told In The Know. “Now that I see that in social media that everybody wants to learn and everybody wants to keep on the traditions, that’s what I like. That’s what I want to see.”
The mom’s recipes are great for budding chefs at all levels.
Martinez tells her followers not to get so hung up on trying something new and just attempt to do what you want with the recipe.
“You don’t have to be an expert in cooking. Just open the fridge and start following my recipes. I try to make them as easy as possible,” she said.
But at the heart of it all, Martinez is really passionate about her craft.
“I honestly see the beauty in food and in the cooking,” Martinez told In The Know. “I mean, it’s kind of like an art at the end of the day. When you’re plating it and when you see everything just combining. When you see all of those ingredients, that aroma coming out, to me it’s just beautiful.”
One of her most popular recipe videos are her sandia paletas!
Sure, summer may be over but it’s still forever sandia season in my mind. Especially the version Martinez does on her TikTok. Lathered in chamo y and tajin, you’ll never look at sandia paletas the same.
And you’re not the only one – this video has been viewed more than 1.2 million times!
This is the one that I tried to make and it turned out soooo good.
Carne asada nachos are the ultimate cure for la cruda and every time I was out at bar hoping (pre-Covid obviously), I’d almost always end up at a truck by my house for these guys. But doing them at home is just as easy and mil veces mas delicious!
Martinez teaches you how to make these bomb nachos in less than 30 seconds so it’s worth your investment. The result is everything!
Which recipes are you most excited to try out? Or h
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