Culture

Meet The Gracious Family That The Creator Of Taco Bell Ripped Off

Any foodie with a Netflix subscription is at least aware of the Netflix original docu-series “Ugly Delicious.” Each episode takes a cultural look at staple foods like pizza, fried rice, and tacos. Hosted by David Chang, each episode is essentially a visual essay of a taken-for-granted cuisine. The team travels to the birthplace of the food and sees how it’s evolved in its different iterations around the world.

During the taco episode, the all-male team travels to San Bernadino, California to Holland to Mexico to understand what makes a good taco. They even go to Taco Bell and the restaurant that “inspired” the franchise.

Along for the ride is taco expert and Mexican-American foodie Gustavo Arellano.

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We first see the team driving around Los Angeles past rows of food trucks. When asked what are the tell-tale signs that set apart one taco truck from another, Arellano gives these non-Spanish speakers these pro tips:

  1. Find a menu that includes words you’ve never seen before. That means the food will be regional and not mass-produced.
  2. Go where the “salsa game is strong.” Especially if they’re just giving away roasted serrano peppers.
  3. Look for the homemade tortillas. If you see a bag of mass-produced tortillas in sight, walk away.

Chang is a New Yorker. He didn’t get tacos until he rolled through Los Angeles.

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“This is definitely much better than the ‘Taco Night in America’ type of taco,” he proclaims after a single taco de camarones. That’s because Mexicanos run LA taquerías, Mr. Chang.

Eventually, Arellano takes us to ground zero of the Taco Bell franchise.

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After a quick trip to Taco Bell, Arellano, who authored “Taco USA,” takes viewers to the eatery that inspired a now global fast food franchise meant to represent Mexican cuisine.

Mitla Cafe’s home is San Bernardino, a community born out of being a road-side stop off Route 66.

The restaurant has been around since 1937.

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At this point, the country is just edging out of the Great Depression. San Bernardino was heavily segregated. Mexicans were only allowed to live on the west side of the city, where Mitla first opened its doors.

The real story of Taco Bell begins with Lucia Rodriguez.

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She had emigrated from Tepatitlán, México to California and brought her recipes with her. According to her grandson and now the owner of Mitla, Michael Montaño, “These are her recipes. Those are the things that were available to her: ground beef, cheddar cheese, tomatoes, and iceberg lettuce. She made it work.”

True to its original menu, Mitla has been a home base for immigrant assimilation.

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“When my grandmother opened the restaurant, she wanted to have American style food on the menu,” Montaño tells “Ugly Delicious.” “The first item on the menu is a T-bone steak.”

Mitla became a home base for the Mexican community to gather and strengthen. The story goes that the local activists that would take up booths at Mitla went on to form the Mexican Chamber of Commerce.

Taco Bell founder, Glen Bell, saw an opportunity and decided to steal the recipe.

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Bell would eat at Mitla every day after work, trying to deconstruct their taco. According to Gustavo Arellano’s book Taco USA, Bell befriended the staff and family at Mitla Cafe, eventually making his way into the kitchen to learn the family secrets.

Glen Bell was making hamburgers across the street, but the original McDonalds was creating competition.

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This guy was just looking for a way to make money. He knew how to make a hamburger, but McDonald’s was creating too much competition.

Bell opened up the first Taco Bell in Downey in 1962.

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With the start of a fast food franchise that would normalize and make Mexican food mainstream, Taco Bell was born. Now, the Montaño family recipes are met with criticism from Latinos who don’t know the story–that they serve fake Mexican food.

The original flavors, story, and heritage still reside in San Bernadino with the Montaño family.

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We are so glad Arellano asked Montaño, “How do you feel that your family’s recipe—your heritage—was taken by Glen Bell and turned into a multi-billion dollar empire?”

Montaño is ultimately proud that his family recipes have forever given America a little more flavor.

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“We don’t talk about it in the terms of what could have been or what he did to us or anything like that,” he tells Arellano. “It’s more of like look at our connection to the history of food in this country. When you hear stories of salsa being the No. 1 condiment, or that tortillas are right there next to the wonder bread … that’s what the country’s about.”

“That’s what the immigrant story is about—is assimilating but not only assimilating to the culture, but having that predominant culture assimilate some of your beliefs, some of what you do well and make it part of the general population.”

READ: Taco Bell Is Opening A Resort In Palm Springs And People Have Some Serious And Valid Questions

Mexico Plans To Reopen Cancun To International Tourists But It’s Not At All Prepared For Visitors

Things That Matter

Mexico Plans To Reopen Cancun To International Tourists But It’s Not At All Prepared For Visitors

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There are millions of people just itching for a vacation right now, and Cancun wants to welcome visitors with open arms. However, there’s a huge problem with their plan. Most of the country is still in a severe phase of the pandemic – with all 32 states reporting daily increases in confirmed Covid-19 cases.

In cities such as Guadalajara and Mexico City, even locals aren’t allowed to venture far from their homes and restrictions on shopping, dining, and exercising are still in full force.

However, the country’s president, Andres Manuel Lopez Obrador (AMLO), has resumed his cross-country travels and is trying to portray a ‘new normal’ – the problem is little has changed to prevent further outbreaks.

Cancun is aiming to open its doors to tourists from June 10 – but it makes zero sense given the actual situation on the ground.

Quintana Roo, home to the famed beaches of Cancun and Tulum, will resume activities next week – according to the governor, Carlos Joaquin Gonzalez. The state, which depends heavily on tourism, has lost over 83,000 jobs in the last few months due to the pandemic, and with reopening the state could see an economic rebound. However, that entirely depends on the success and implementation of safety measures.

In a press conference, the governor said that tourists could start arriving in the Caribbean destination as soon as June 8th. He added that tourism is an essential activity and that there is no other of greater importance in Quintana Roo “and we are going to fight for it to be considered that way.”

He stressed during the public address that for the opening to happen by June 10th, protocols and hygiene measures must be followed to protect workers and tourists from Covid-19.

And he has good reason to reopen. According to a new survey by Expedia, ‘Cancun flights’ is one of the top 5 searches on the platform. In the same survey, Playa del Carmen, Cancun and Isla Mujeres (all located in Quintana Roo) were announced as three of the most internationally sought after destinations.

Meanwhile, AMLO has launched a cross-country tour touting the lifting of Coronavirus restrictions.

Credit: Rebecca Blackwell / Getty

President AMLO also held his daily press conference from the state of Quintana Roo to mark the beginning of Mexico’s economic reopening and resume his tours across the country.

But this too makes zero sense. Yes, the government has mandated that states can begin lifting restrictions – if they’re no longer declared ‘red zones.’ However, every state in the country is still in the red, with many seeing peak infection numbers.

It’s just the most recent example of confusing messaging from the president.

Credit: thatgaygringo / Instagram

While AMLO is eager to get the country reopened and put Mexicans back to work, Coronavirus cases continue to rise across the country. Mexico has now recorded the seventh-highest number of Covid-19 deaths in the world, according to the Johns Hopkins tracker, with nearly 10,000 virus-related fatalities and almost 100,000 confirmed cases. Testing in the country is low and health officials acknowledge that the numbers are likely much higher.

The federal government unveiled a red-light/green-light system to implement reopening procedures state by state. But currently every state is still in ‘red-light’ phase – meaning stay-at-home orders are still in full effect – making AMLO’s messaging extremely confusing.

Time and time again, the president has downplayed the virus outbreak and has criticized stay-at-home orders for harming the economy.

Keep in mind, however, that non-essential travel between the U.S. and Mexico is still largely banned.

Since March, all non-essential travel has been banned between the U.S. and Mexico. However, that ban is currently set to expire on June 22. It’s possible both sides could extend the travel ban, but given AMLO’s rhetoric it isn’t likely he’ll keep the country closed to tourists for much longer.

However, it’s important to point that out even if you technically can travel – right now you really shouldn’t. In much of Mexico, confirmed Covid-19 cases are on the rise with many cities across the country just now entering it’s worst phase.

Selena Gomez Offered A Special Commencement Speech To Immigrads Celebrating Their Special Achievement

Entertainment

Selena Gomez Offered A Special Commencement Speech To Immigrads Celebrating Their Special Achievement

selenagomez / Instagram

It is graduation season and Covid-19 has changed how we conduct graduation ceremonies. This year, few high school seniors will be able to walk across the stage as states and counties protect their health and offer graduation alternatives. Celebrities have stepped up to give these seniors special commencement speeches.

Selena Gomez wanted to give immigrads a special commencement speech honoring their experience.

“Congratulations to all of the Immigrads,” Gomez says int he video. “I know that this is a virtual ceremony, but it is very real and it is very real to all of the families, and all of you, and your communities. I want you guys to know that you matter and that your experiences are a huge part of the American story.”

Gomez used her speech to connect with the immigrant graduates by relating to their stories.

“When my family came here from Mexico, they set into motion my American story, as well as theirs,” Gomez says. “I’m a proud third-generation American-Mexican, and my family’s journey and their sacrifices helped me get me to where I am today. Mine is not a unique story. Each and every one of you have a similar tale of becoming an American.”

Gomez gave her address for Define American, an immigrant-led organization.

Define American “is a narrative and culture change organization that uses media and the power of storytelling to transcend politics and shift the conversation about immigrants, identity, and citizenship in a changing America,” reads the website.

Gomez fans are here to support the singer and her speech.

Gomez has used her platform to confront major topics in American politics and society. She produced “13 Reasons Why” to enter the conversation about teenage suicide and has used her social media platform to celebrate undocumented immigrants chasing the American Dream.

Gomez ended her speech giving all of the immigrads some words of encouragement.

“So, regardless of where your family is from, regardless of your immigration status, you have taken action to earn an education, to make your families proud, and to open up your worlds,” Gomez says. “So, I’m sending all of my love to you guys today, and congratulations, and I hope that you guys are set off to be everything that you want to be.”

READ: TV Special “Graduate Together” Gave The Class Of 2020 A Special Send-Off