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Chipotle Is Expanding Its Menu Options For A Limited Time Only, They’re Adding Carne Asada To Stores Nationwide

Word on the street is that Chipotle has added a new source of protein to its menu for the first time in a year. According to CNN Business, Chipotle is rolling out carne asada for a limited time at its more than 2,000 stores in the United States. 

The real question here is, however, is it better than the carne asada at your tio’s BBQ on Sunday’s? Guess we’ll have to read the reviews and try it out for ourselves.

According to CNN Business, the carne asada option was tested in three American cities over the past year and the company states that it was received “incredibly well.” Chipotle also said that it approved the new addition to steak for three popular diets that you might have heard of recently — ketogenic, Paleo, and Whole 30. 

Here we thought Chipotle was simply trying to cater more to their Latinx consumers, but alright, we see you. 

Since news broke that Chipotle would now be serving carne asada, Twitter had some thoughts. Some positive, some negative, and others downright hilarious.

If you’re a member of Chipotle’s app-based rewards program then you were most likely one of the first to receive notification about the new menu item, and if you’re not — don’t worry, because carne asada is already available for you to order.

However, before we dive in @VidaByJen on Twitter is asking the REAL question on our minds.

Can guac just be free now? Please. Thanks.

Twitter users were also quick to publicize their own personal reviews of what the carne asada was like.

One Twitter user said that “upon first bite the difference in flavor from the regular steak is noticeable.” But in the larger scheme of things, it doesn’t have a noticeably significant effect on taste. The reviewer then went on to say that the carne asada “comes in bigger pieces than the regular steak” making it “difficult to bite into and chew.” Well, the Latino community is used to that, but fair point. 

The bottom line? The carne asada “is tasty but not a huge game changer especially if you typically order steak.” The price point is also a bit higher, so she said she would “not recommend it to a friend.” Welp, there you have it. 

Another Twitter user pointed out the obvious, the carne asada is just steak cut into long strips but go off Chipotle.

Don’t @ us!

One Twitter user said that Chipotle was playing y’all, “you know they already had steak. They’re just adding a lil lime and calling it carne asada.” 

Hmmm, where’s the lie? 

However, these facts still didn’t dissuade anyone from being excited. 

We’ll let them have this one. But y’all should get invited to a BBQ instead of spending your coins at Chipotle, tbh.

Chipotle also spoke up when asked exactly what the difference is between carne asada and steak.

A twitter user asked “what’s the difference between this and regular steak?” To which Chipotle replied, “The original steak is marinated in adobo sauce so this lime and cilantro Carne Asada recipe adds a whole new flavor profile to the protein.” See, the previous Twitter user was onto something. 

Even with Chipotle’s transparency, people are still not believing it.

We’ve been led astray! Carne asada IS steak. 

Someone who may or may not be a Chipotle employee also tweeted that “the amount of times we’re all gonna have to explain the difference” is going to be tired.

We feel ya, but good luck girl! 

Kat Thompson of Thrillist also reviewed Chipotle’s new carne asada addition. Here’s what she had to say: 

Did the carne asada turn out to be better than the steak? “This is something I’ve been going back and forth on. Would this new version of steak replace my beloved cubes? And the conclusion I’ve come to… is no,” Thompson wrote. Although the carne asada was delicious, she still found herself craving and thinking about the steak cubes. 

Despite the steak cubes fairing better in her experience, she still thought the carne asada addition was a great idea. “The acidity of the lime is welcomed, and perhaps the protein would function better in a taco — where it wouldn’t be lost amongst the pool of rice, beans, and salsas,” Thompson wrote. 

Will you be trying Chipotle’s new carne asada? Let us know in the comments below! 

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