Mexican food is as diverse as it is delicious. Full of flavors, spices, special sauces and other fresh ingredients, it simply cannot be matched anywhere in the world. In fact, Mexican food is a complex cuisine with roots that go back to the Aztec and pre-Aztec civilizations that practiced advanced agriculture techniques and cultivated a wide variety of specialty crops. Later, influences from Europe and other parts of the globe also found their way into the Mexican mix. The result? Sabor sin igual! Now that Mexican food has conquered the entire globe, let’s take a look at the history of some of the most popular dishes and learn some fun facts about each one!