Culture

This Restaurant Hires Abuelitas Instead Of Chefs

If you are a fan of your abuela’s cooking, grab a tissue because you are about to get all the feels and llorar y llorar. Then you’re gonna get super hungry.

So, there’s a restaurant on Staten Island, New York City called Enoteca Maria that has harnessed the collective cooking powers of grandmothers from around the world.

#Lunch. Nella I still love your cooking. #enotecamaria #stgeorge #northshore #italianfood

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Qué chef, ni qué nada. Enoteca Maria doesn’t need no stinkin’ professionally trained chefs because abuelas do the cooking.

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Enoteca Maria has two kitchens. One is always headed by an Italian nonna.

#fancyassfood #grandmaisheadchef #literally #enotecamaria

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You can always expect the menu to include Italian home cooking.

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The second kitchen features dishes from a rotation of grandmas from various countries.

Viva #ARGENTINA!! #EnotecaMaria Nonna's of the World!

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Each nana serves a menu featuring foods from her own region. There are abuelas representing Argentina, Colombia, Venezuela, Ecuador and on and on.

Now, watch this video that will get you all choked up because abuelas have always been in charge of the best kitchens.

At This Restaurant, Grandmas Are The Chefs

At this restaurant, grandmas are the queens of the kitchen

Posted by NowThis Her on Thursday, December 22, 2016

To learn more about the talented women cooking at Enoteca Maria, click here.

Wait! Before you go and give your abuela a hug and ask her for some food, hit the share button below.

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These 9 Arroz Con Frijoles Recipes From Latin America Will Change Your Nightly Dinner

Culture

These 9 Arroz Con Frijoles Recipes From Latin America Will Change Your Nightly Dinner

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One of the most iconic dishes from Latin America is arroz con frijoles. The mix of rice and beans is a smell and taste that sends every Latino back to their childhood. Mami and abuela always know how to make beans better than we ever can. However, practice makes perfect. Just try these recipes until you finally land on the flavor and texture you remember from childhood.

1. Casamiento Salvadoreño

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#casamientosalvadoreño

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Casamiento Salvadoreño is a beautiful marriage of rice, red beans, peppers, and onion. The four different components get added at different times slowly building up until you hit the perfect balance in the flavor and consistency. If you like a savory breakfast, pair it up with some eggs and maduros and enjoy a Salvadoran breakfast.

2. Arroz Congri

Arroz Congri is one of the most quintessential dishes of Cuban cuisine. The mix of the rice and black beans is something you can find in any Cuban home or restaurant. The dish relies on the rice, bell peppers, and beans cooking together with spices until the water is absorbed. The method of cooking is how you can plate it in the iconic thick disc shape that we all know and love.

3. Arroz Com Feijão Preto

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Sometimes, I cook at home in my kitchen. Here is a comforting and ridicously delicious Brazilian Black Bean recipe These black bean beauties are cooked with onions, garlic, and seasoned perfectly with coriander, cumin, oregano, salt and pepper, next garnish with a lime wedge and sprig of cilantro to brighten it all up. They make a great side dish to enchiladas and more. Ingredients: 2 cans Black Beans, drained and rinsed 1/2 Tbls cooking oil 2/3 cups diced, white onion 2-3 garlic cloves, finely minced (I use a microplane zester) 2/3 cups chicken stock or broth 1/4 tspn cumin 1/4 tspn coriander 1/4 tspn mexican oregano salt &pepper to taste 1 lime and sprig of cilantro for garnish Instructions: In a small bowl mix together the cumin, coriander, and mexican oregano and set aside. In a saucepan on the stove, heat the olive oil to med-high heat. Saute onions for about 3 minutes or until they just start to become translucent. Add garlic and saute abut 30 seconds more. Add beans and broth, and seasonings then bring to a boil. Reduce heat to a low simmer and simmer for about 7-9 minutes, stirring occasionally. Add salt and pepper to taste. When they are done cooking, remove from heat and add in a few squeezes of fresh lime juice. Then use the back of a spoon or rubber spatula to lightly mash some of the beans. You don’t want to pulverize all of the beans. The beans will thicken more upon resting. You can add more broth/stock if, they get to thick. Recipe adapted by Our Best Bites I've been making this recipe since 2009. It is my absolute favorite black bean recipe. @utahanaskitchen @ourbestbites #blackbeans #brazilianblackbeans #sidedish #semihomemade #cooking #homecooking

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Arroz com Feijão Preto is Brazil’s answer to the regional love of rice and beans. What really sets these beans apart is the use of bacon to add some flavor and substance to the dish. Of course, there are still some veggies included but the true magic of this Brazilian dish comes from the smoky and salty bacon flavor.

4. Tacu-Tacu

Peru is known to be one of the best food destinations in the world. Tacu-Tacu is just another example of Peru’s superior food status in the world. The most unique, and fun, thing about this arroz con frijoles dish is the shape. To achieve the texture for this you have to remember to let the rice sit in the bean mixture for 15 minutes so that the rice absorbs enough liquid to be malleable.

5. Gallopinto

Gallopinto is another version of arroz con frijoles that requires properly layering and add the ingredients. The rice does cook for a brief moment with the onion until it is coated with the hot oil before adding the water. After the rice is done you add the beans and let the delicious dish cook to perfection.

6. Arroz Con Habichuelas

Olives go a long way it making this Dominican dish really stand out. Arroz con habichuelas is a classic Dominican dish that brings together chicken bouillon, olives, rice, and beans together to create something you won’t forget.

7. Arroz Con Queso

Okay, so this isn’t an arroz con frijoles recipe. However, who doesn’t like trying new things. Arroz con queso is a famous Bolivian dish and it is always worth trying something new. Cheese is one of the greatest and most important food groups, tbh so rice with cheese is just…. *chef’s kiss.*

8. Arroz Con Gandules

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Order today #Thursday #ArrozConGandules

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Another rice dish that doesn’t use beans but is still just as delicious. Arroz con gandules is a Puerto Rican dish with pigeon peas that every rice loves needs to try at least once. Just one bite will transport you directly to the Caribbean island and will make you scream “WEPA!”

9. Arroz Con Frijoles Refritos

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These Vegetarian Enchiladas @lasmargaritasbc were AMAZING. You can definitely get one of the protein enchiladas (they have a variety) but I really wanted to try this one. It's Two corn tortillas rolled with cheese, green onions, olives, green peppers, tomatoes. Covered with a mild red enchilada sauce, melted cheese and topped with sour cream. Served with refried beans and mexican rice ($14.95). You honestly, don't even miss the meat! You also get complimentary chips and salsa. I love mexican rice and beans and this definitely hit the spot. Would 10/10 recommend. – – – – – #foodgram#instaeat#eatinvancouver#foodie#foodadventures#instafood#instalike#instafollow#followforfollow#foodgram#foodie#foodphotography#foodcoma#eeeeeats#instafoodie#girllikestoeat#604foodie#enchiladas#vegetarian#mexicanfood#mexicanriceandbeans#vegetarianrecipes#healthyfood

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It’s all about the beans here. They have to be cooked more than once and in more than one way. After all, they are called refried beans so they aren’t just cooked once and done. These are a classic around the world and you have definitely had them whenever you went to a Mexican restaurant.

READ: This Iconic Mexican Food Won The Twitter Battle To Be Named Latin America’s Best Street Food

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Social Media Shows Up To Help Abuela Living In Dire Straights While Taking Care Of Disabled Great-Grandson

Things That Matter

Social Media Shows Up To Help Abuela Living In Dire Straights While Taking Care Of Disabled Great-Grandson

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All too often we hear stories involving social media that don’t paint the best picture of the digital platforms. From trolls coming for people or fights and arguments going public to sexual harassment and doxxing, social media has so often been used as a tool to do harm.

Thankfully, though, that’s not always the case.

Now we get to tell the story of how one viral video has helped rescue a 90-year-old abuelita and her disabled 17-year-old great-grandson from dire straights.

A 90-year-old abuela and her great-grandson will soon have a new home thanks to support from social media.

Last week, a video was posted to social media about the dangerous and unsanitary conditions a 90-year-old woman and her great-grandson were living in. The woman, from Veracruz, Mexico, lived with her great-grandson, Pedro Miguel, in a shack with tarps for walls and rusted-out tin roof.

The shack was furnished with not much more than a bed, which got wet every time it rained. López’s children have died, her grandchildren have abandoned her, and Pedro is basically the only family she has.

Since the video went viral, DIF Family Services agency met with López and her grandson to assess their health and announced both would get the medications they need. Meanwhile, Leonor López, has been housed in a shelter for the elderly and Pedro was placed in a state-run home where each will remain until authorities can find a home for her and Pedro.

The great-grandmother and her great-grandson are all the other has.

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Leonora has cared for Pedro ever since he was abandoned by his mother shortly after birth. The 17-year-old does not speak and suffers from epileptic seizures.

Before being placed in supportive housing, each day Leonor would leave her house with a rope tied to the arm of her great-grandson as they went out to collect whatever they could to earn money. Some days they’d collect aluminum cans or cardboard to sell and some days they’d visit verdulerías or even private homes to dig through the garbage to find something to eat.

Every two months Leonora would receive her disability pension of $2,500 pesos (or about $125 USD), which she had to use to buy medicines for Pedro. She also told Milenio that she owes money from the last time Pedro got severely ill.

“When he gets sick I take him to the hospital or to the Red Cross, but they charge me a lot, because he has seizures. This time he got sick I took him but they charged me $6,400 [pesos or ($320 USD)] for three days of care.”

However, since being taken into assisted care, Pedro has also been enrolled to receive his own disability pension, which will definitely help address his medical costs.

Sadly, there misfortunes haven’t ended there.

In what is truly a disappointing story, often times when Leonor and Pedro have gone out to try and earn what money they can, they’re home is robbed of what little they have. According to their neighbor Rogelio, the community hasn’t come to their support – instead they steal from the family.

“I don’t see someone coming to help her, on the contrary, what little she has there they steal from her, even though she is alone in her house they steal what little she can gather; people take advantage,” Rogelio told Milenio.

Thankfully, the viral video has helped spur change for the family and they’ll soon have a proper home and the government benefits they’re both entitled to.

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