When it comes to celebrating our Latinidad, there’s no denying that Latinos need much more than a month to celebrate our accomplishments, cultures, and contributions. Still, since 1988, people across the country have used Hispanic Heritage Month to commemorate the contributions of Latin Americans in the United States. This month, just like every other month, we’re recognizing and celebrating our Latinidad by sharing stories and moments from our followers.
Recently we asked Latinas on FIERCE to share their memories of some of the most influential Latinos in their lives: their abuelos.
Check out their sweet stories below.
“Ayy mis abuelos; I truly believe they were my soulmates. So many favorite memories. From my grandpa waking up early to start praying and writing his devotionals, to them sitting on the back swing HE MADE praying the rosary, playing backyard baseball with him & my cousins, my grandma sitting outside watching while croquets, watching novelas with her, they were the loves of my life, the sunshine my soul always needed to be happy….I’ll never trade any of my amazing moments with them. My angels; Catalina y Felipe Sustaita.” –melannram
“My abuelito passed away almost 10 years ago now, he was sick ever since I could remember so I was never able to make memories with him. Earlier this year I got to visit the rancho in MX where he raised my dad and tios. A little back story, I have this belief and connection to white butterflies. Whenever I see them or they cross my path I am convinced it’s my abuelito telling me that he’s near or watching over me🤎 anyways, on our way to the ranchito which I had only visited once before when I was about 4, we were guided by these hand sized white butterflies, it was absolutely beautiful. My abuelito really lead us to his casita in the rancho. I could feel his presence and happiness that his grandchildren had the opportunity to visit his home 🤎 this is my favorite memory, this is the memory that I cherish, – a memory that brings me joy.” –sandra_larios
“Seeing my grandpa make my grandma a cocktail when she came home from a long day at work. He would leave her cocktail for her on the kitchen counter, so it was the first thing she’d see when she walked through the door. They taught me it isn’t always grand gestures, but a lot of the small ones that count. – allimae2011
“My abuela started losing her memory early on but she always remembered the story of how she met our Abo until the day she passed. I was the type of kid that kind of resisted learning spanish, but hearing her tell those stories in her beautiful Puerto Rican accent made me fall in love with the language in a way I had never before. I owe my love of spanish and story telling to her. She was a wonderful story teller and I’ll always hold the fondest memories of sitting in her terraza with her 70s furniture, drinking cafecito, and talking about the man who made her fall head over heels in love.” – alfonsina_mj
“Hearing them talk in the kitchen, drinking their coffee while listening to boleros.”- mel_aguirre1
“My Cuban 🇨🇺 Abuelitos riding in the back seat of their Mercedes and watching Abuelo open the door for Abuela every time. My Mexican 🇲🇽 side was making tortillas with Abuela and Abuelo teaching me to drive his truck. At 7 years old!” – brigittecasaus
“Cruising with my grandpa, building a studio with grandpa, changing the oil, tire, battery and learning to pump gas with grandpa. But my favorite one, him teaching me to read a clock with a song.” – 2ev37
“Meeting my grandma for the first time when she came to visit us in the US. I was 4 years old! It was so exciting because I would only speak to her in the phone and to finally meet her was a blessing. She was such an amazing lady ! She passed away 7 years ago. I wished she and I could of seen each other more often.” –_lizzylivvy28
“I would sit down on the little old sofa in our living room with my abuelito. He would tell me stories about him when we was younger. I always loved it when he would tell me the story about how he met my abuelita.” – emigandar
“My grandparents weren’t together anymore, but they we’re 2 special people. My grandpa would always call at the crack of dawn on my birthday. I hated it as a kid, but loved it as an adult. And I’ve missed them the last few years of his life. My grandma would make our birthday cards and send them via mail. When we’d get them they would always be different. I miss those A LOT. They were always personalized and she knew details about the things I was going through so she made them specific to that. It was so special the little things they did for us. We lost my grandma 7 years ago and my grandpa a year ago in July.” –e_bonita89
“They raised me so having coffee with both of them. Eating watermelon with my grandpa and then reading together. Watching old movies together then taking naps. My grandma and I love watching novelas and then talk about them. I still walk with her to 26th street (little Village) or to our nearest aldi.” –melyssa.1997
“Mi abuela used to wake me up on weekends. She would enter the room singing “buenos días su señoría mantantirulirula”. She used to give me a hair brush, and while she was opening the window she would say “brush your hair hija, so the sleep will go away. I opened the window for it to go”. I would brush my hair and convince myself that I got rid of my sleepiness. My grandma is 90 now, and she’s still magic like this.” – iamevyi
“In 7th grade I missed the bus, and I hated missing school, and I cried the entire day because I was scared my parents were going to yell at me, and my grandma stopped my dad before he came in and told him what happened and how it was her fault I missed the bus, because she accidentally unplugged my alarm, even though it wasn’t true.”- tinnaafaceee
“When my daughter was 6, I took her to visit my grandparents in Mexico. We arrived to the airport at night. It was crowded, a little disoriented, my baby seemed nervous as we were going through customs & she asked me “what if Grandpa can’t find us?”, Just then I saw movement through the large window ahead of us, it was my Abuelito, elbowing his way through the crowd, waving and smiling at us. He was always there when I needed him.” –magpieinaz
“Abuelos? Don’t have them. (Bad joke) They passed before I ever got to meet them. My parents never really talk about them, I think it’s too painful. I often wonder if there are any traits I have from them or if I do anything that my parents might say, oh she got that from my mom/dad. I’m happy my son has all 4 grandparents; I take a billion pictures of him with them.” –_nancysalto
Updated on May 13, 2020, originally published on November 20, 2019.
Sure, it’s summertime but there’s nothing wrong with tapping into the holiday season for some good o’l comfort food. Especially these days. Latinos don’t settle for just one dessert option, we have plenty to choose from and you best believe a few tías will bring different ones. From pastel de tres leches to churros and all the drinks that go with them, there are some wonderful treats in store. Yes, more often than not, a good cafecito will pair up perfectly with your postre, but how about a Mexican ponche? Or a Guatemalan Atol? We rounded up our fave cold-weather desserts for the summer that every Latino should whip up for quarantine!
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These soft, delicate and buttery cookies are held together by the addicting caramel sauce, an elixir of the gods; dulce de leche. This option goes perfectly with a good old cafecito and chisme. That sobremesa is sure to get lit with all that sugar pumping up the tías and abuelitas.
2. Arroz con leche
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A foolproof winter classic. Arroz con leche is the ultimate Latino comfort dessert any time of year tbh. Try it calientito with a good amount of cinnamon and raisins. Provecho!
3. Buñuelos —Colombianos and Mexicanos
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The Colombian iteration isn’t quite a sweet treat as it’s filled with cheese, but the addition of brown sugar, butter and tapioca make it a dessert in our book. As for the Mexican version, they’re usually made during the winter holidays. Mexican Buñuelos are made of fried dough, covered in cinnamon sugar and if you’re not about fried dough covered in cinnamon sugar, idk what to tell you, there’s something wrong going on.
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Also known in Mexico as ‘Impossible Cake’, this delicious mass of goodness combines two great things into one god-sent hybrid. If you love flan, but would also like to have a slice of chocolate cake, Latina moms everywhere say; “¿Por qué no los dos?” The rich dense chocolate, topped with creamy vanilla flan, drizzled with a thick layer of cajeta is, quite literally, what dessert dreams are made of.
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There’s something so satisfying when biting into a warm, doughy, crunchy and sugary churro. You can find these delicious treats all over Latin America, and they’re particularly yummy when paired with a cup of hot chocolate! Extra points if you stuff them with cajeta or chocolate.
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Almost every Latin American household will have its own version of flan. From Puerto Rico to Costa Rica and everywhere in between, Latinos love flan. The creamy vanilla-flavored concoction is basically irresistible.
7. Natilla Colombiana
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This Colombian custard dessert is very traditional during Christmas, but we like to think that it’s also good at any time of the year. Natilla is a rich, custard-like dessert traditionally served alongside the deep-fried cheese buñuelos we told you about earlier. You’ll definitely have to forget about la dieta if you want to have this option.
8. Suspiro de Limeña
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Its name literally translates to “Sigh of the lady from Lima.” This Peruvian dessert is definitely sigh-inducing. The creamy, caramel-like custard, topped with a Port flavored meringue is an extra sweet treat for this cold season. The dessert originated in the city of Lima, and it is said that it gained its name after a poet said it tasted soft and sweet, like the sigh of a woman.
9. Pastel de Tres leches
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This quintessentially Latino cake is made with three types of milk: evaporated milk, sweetened condensed milk and whole milk. This is definitely not for the lactose intolerant. The cake soaks up all these liquids, making it a super decadent treat. If you’ve never had this traditional Latino dessert, prepared to be delighted, and have the coffee pot a-ready.
10. Ponche Navideño
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Traditional Mexican fruit punch is a hot, delicious concoction. Made with more than ten fruits including apple, tamarind, jamaica, tejocotes, raisins. This punch is spiced with cinnamon, clove, and piloncillo. It’s basically Christmas in a cup.
11. Camotes en dulce
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Mexican candied sweet potatoes are a must. Día de los Muertos, on Nov. 1, marks the beginning of Camote season. ‘Camotes Enmielados’ is made of sweet potatoes, simmered in a cinnamon and piloncillo syrup. This dish makes for the perfect fall treat.
12. Guatemalan Atol
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Made of ground corn, the flavors of this drink range from cinnamon to black beans to chocolate to cajeta. Guatemalan Atol, or Atole in Mexico, is a drink made differently in many countries of Latin America, but there’s one thing that remains the same everywhere, and that is that it’s a fall-winter staple you can’t miss out on.