Culture

Prisoner Starts His Own Cooking Show On TikTok And, Like, How

Another day, another prisoner blowing up on TikTok. Jeron Combs, 31, is the latest TikTok prisoner sensation with his cooking show. You read that right. The man is creating foods in his prison cell and broadcasting it to the rest of the world via TikTok.

Jeron Combs, aka @blockboyjmomey on TikTok, is a cooking sensations.

Credit: @blockboyjmomey / TikTok

One of his most popular videos is the burrito that he was able to put together in his prison cell. The 31-year-old, who is in prison for first-degree murder and attempted murder, took his 1.3 million TikTok followers through a step-by-step guide to create the burritos.

We can’t be sure but it does seems like he cooks for all of those around him.

Credit: @blockboyjmomey / TikTok

We don’t know how many burritos he made but it is clear he is cooking for more than just he and his cellmate. Unless he and his cellmate are hungry enough to eat all of those burritos.

He has managed to use his metal bed frame to double as a griddle to cook the food.

Credit: @blockboyjmomey / TikTok

His bed frame is literally used to heat up his food and to make those burritos hot and fresh. Not going to lie, they look pretty delicious.

He even shows how he is able to heat up his bed frame to create the griddle: a hot plate.

Credit: @blockboyjmomey / TikTok

Genius, tbh. However, how was he able to get everything that he needed in order to create his griddle bed? Also, how did he set up a TikTok account and manage to post regularly? His burrito video has more than 4 million views alone.

For some, this is what the Internet is for.

Social media has a way of always outdoing itself with wild content. Like, this is not the first nor will it be the last prisoner to use TikTok or any other social media platform to flex. Who can forget the prisoner who posted to Instagram about the Popeye’s chicken sandwich?

For others, this is some wholesome content.

Sure, the video itself is pretty fine. However, do not forget that the man is in prison for murder. So, while the prison burrito might be a fun gimmick, it is still odd to celebrate.

A whole other group of people is just made their boy got exposed.

What do you think about the prison burrito video?

READ: The Internet Wants To Know How A Prisoner Got A Popeyes Sandwich And Posted It To His IG Story

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These 9 Arroz Con Frijoles Recipes From Latin America Will Change Your Nightly Dinner

Culture

These 9 Arroz Con Frijoles Recipes From Latin America Will Change Your Nightly Dinner

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One of the most iconic dishes from Latin America is arroz con frijoles. The mix of rice and beans is a smell and taste that sends every Latino back to their childhood. Mami and abuela always know how to make beans better than we ever can. However, practice makes perfect. Just try these recipes until you finally land on the flavor and texture you remember from childhood.

1. Casamiento Salvadoreño

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#casamientosalvadoreño

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Casamiento Salvadoreño is a beautiful marriage of rice, red beans, peppers, and onion. The four different components get added at different times slowly building up until you hit the perfect balance in the flavor and consistency. If you like a savory breakfast, pair it up with some eggs and maduros and enjoy a Salvadoran breakfast.

2. Arroz Congri

Arroz Congri is one of the most quintessential dishes of Cuban cuisine. The mix of the rice and black beans is something you can find in any Cuban home or restaurant. The dish relies on the rice, bell peppers, and beans cooking together with spices until the water is absorbed. The method of cooking is how you can plate it in the iconic thick disc shape that we all know and love.

3. Arroz Com Feijão Preto

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Sometimes, I cook at home in my kitchen. Here is a comforting and ridicously delicious Brazilian Black Bean recipe These black bean beauties are cooked with onions, garlic, and seasoned perfectly with coriander, cumin, oregano, salt and pepper, next garnish with a lime wedge and sprig of cilantro to brighten it all up. They make a great side dish to enchiladas and more. Ingredients: 2 cans Black Beans, drained and rinsed 1/2 Tbls cooking oil 2/3 cups diced, white onion 2-3 garlic cloves, finely minced (I use a microplane zester) 2/3 cups chicken stock or broth 1/4 tspn cumin 1/4 tspn coriander 1/4 tspn mexican oregano salt &pepper to taste 1 lime and sprig of cilantro for garnish Instructions: In a small bowl mix together the cumin, coriander, and mexican oregano and set aside. In a saucepan on the stove, heat the olive oil to med-high heat. Saute onions for about 3 minutes or until they just start to become translucent. Add garlic and saute abut 30 seconds more. Add beans and broth, and seasonings then bring to a boil. Reduce heat to a low simmer and simmer for about 7-9 minutes, stirring occasionally. Add salt and pepper to taste. When they are done cooking, remove from heat and add in a few squeezes of fresh lime juice. Then use the back of a spoon or rubber spatula to lightly mash some of the beans. You don’t want to pulverize all of the beans. The beans will thicken more upon resting. You can add more broth/stock if, they get to thick. Recipe adapted by Our Best Bites I've been making this recipe since 2009. It is my absolute favorite black bean recipe. @utahanaskitchen @ourbestbites #blackbeans #brazilianblackbeans #sidedish #semihomemade #cooking #homecooking

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Arroz com Feijão Preto is Brazil’s answer to the regional love of rice and beans. What really sets these beans apart is the use of bacon to add some flavor and substance to the dish. Of course, there are still some veggies included but the true magic of this Brazilian dish comes from the smoky and salty bacon flavor.

4. Tacu-Tacu

Peru is known to be one of the best food destinations in the world. Tacu-Tacu is just another example of Peru’s superior food status in the world. The most unique, and fun, thing about this arroz con frijoles dish is the shape. To achieve the texture for this you have to remember to let the rice sit in the bean mixture for 15 minutes so that the rice absorbs enough liquid to be malleable.

5. Gallopinto

Gallopinto is another version of arroz con frijoles that requires properly layering and add the ingredients. The rice does cook for a brief moment with the onion until it is coated with the hot oil before adding the water. After the rice is done you add the beans and let the delicious dish cook to perfection.

6. Arroz Con Habichuelas

Olives go a long way it making this Dominican dish really stand out. Arroz con habichuelas is a classic Dominican dish that brings together chicken bouillon, olives, rice, and beans together to create something you won’t forget.

7. Arroz Con Queso

Okay, so this isn’t an arroz con frijoles recipe. However, who doesn’t like trying new things. Arroz con queso is a famous Bolivian dish and it is always worth trying something new. Cheese is one of the greatest and most important food groups, tbh so rice with cheese is just…. *chef’s kiss.*

8. Arroz Con Gandules

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Order today #Thursday #ArrozConGandules

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Another rice dish that doesn’t use beans but is still just as delicious. Arroz con gandules is a Puerto Rican dish with pigeon peas that every rice loves needs to try at least once. Just one bite will transport you directly to the Caribbean island and will make you scream “WEPA!”

9. Arroz Con Frijoles Refritos

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These Vegetarian Enchiladas @lasmargaritasbc were AMAZING. You can definitely get one of the protein enchiladas (they have a variety) but I really wanted to try this one. It's Two corn tortillas rolled with cheese, green onions, olives, green peppers, tomatoes. Covered with a mild red enchilada sauce, melted cheese and topped with sour cream. Served with refried beans and mexican rice ($14.95). You honestly, don't even miss the meat! You also get complimentary chips and salsa. I love mexican rice and beans and this definitely hit the spot. Would 10/10 recommend. – – – – – #foodgram#instaeat#eatinvancouver#foodie#foodadventures#instafood#instalike#instafollow#followforfollow#foodgram#foodie#foodphotography#foodcoma#eeeeeats#instafoodie#girllikestoeat#604foodie#enchiladas#vegetarian#mexicanfood#mexicanriceandbeans#vegetarianrecipes#healthyfood

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It’s all about the beans here. They have to be cooked more than once and in more than one way. After all, they are called refried beans so they aren’t just cooked once and done. These are a classic around the world and you have definitely had them whenever you went to a Mexican restaurant.

READ: This Iconic Mexican Food Won The Twitter Battle To Be Named Latin America’s Best Street Food

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A Hairstylist Defended Her Latina Assistant From An Angry Customer And The Video Has Gone Viral

Things That Matter

A Hairstylist Defended Her Latina Assistant From An Angry Customer And The Video Has Gone Viral

SHARON / YouTube

A Los Angeles hairstylist named Sharon is getting a lot of love for how she handled an upset client. According to Sharon’s account, the client was being racist and she was not going to let the woman get away with it. Here is what we know so far.

A TikTok video is going viral showing a hairstylist reprimanding an upset client.

@sharon.simplyinsane

Y’all ROBIN IS THE NEW KAREN!!! This literally had me shaking!!!! Beware of this behavior people!!! #fyp #xyzbca #karen

♬ original sound – SHARON👑

The brief video shows the client, Robin, telling Sharon that she didn’t want the assistant working on her hair. The video is brief and shows the interaction after Robin is already in the chair and having her hair done. However, Sharon claims that Robin has been racist in the past and that the actions on this day just further exacerbated that sentiment.

Sharon has been working on Robin’s hair for about two years and she feels she understands her.

In an Instagram Live video, Sharon talks about how she has experienced Robin’s racism growing throughout the years of working together.

“She’s always coming into the salon and was really proud of doing derogatory things. That’s why I say I connected the dots like 30 minutes after everything happened cause I started to think about the way she spoke in every appointment and she was always very derogatory towards Mexicans. She’d be like, ‘Oh yeah, and guess what. They were Mexican,’” Sharon says in the IG Live. “So, I’m like thinking, I’m putting the pieces together. I look at Alex and I go, ‘Alex, you let me know what feeling. Is it just me or did you feel from the jump that there was some racism off the f***ing bat?’ She’s like, ‘Oh my god! I’m so happy you said that because I didn’t want to say anything but I 1000 percent felt that way.”

Sharon claims to have the beginning of the experience on camera and has promised to share it.

During her IG Live, Sharon says that Robin entered and immediately started treating her assistant, Alex, with disrespect. According to Sharon, Robin didn’t address Alex directly and checked her out with an up and down glance.

“For all of you people saying your own opinions saying like, ‘There was no racism,’” Sharon tells the IG Live audience. “First of all, you only got a three-minute and 15-second post so let’s relax. Second of all, Alex and I were the only ones in the room and if we felt like there was racism happening then there was racism happening. Point blank. Period.”

Some people are celebrating Sharon and her handling of Robin in the video.

“Mind you, you guys, her own granddaughter reached out to me,” Sharon says in the video. “Her own granddaughter reaches out to me and she basically said we don’t condone Robin’s behavior, we don’t have a relationship with her, we are so sorry this happened. We want to pay you. I was like, ‘No. Honestly, you coming to me and having the energy and the balls basically to come to me and say, ‘Hey. I’m her granddaughter and I’m so sorry.’ I was like, ‘You win. Hands down to you.’”

Here’s a longer version of the interaction that Sharon posted to YouTube.

READ: Cardi B And Sister Sued Over Video Claiming To Show ‘Racist MAGA Supporters’

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