Culture

These South American Foods Are Getting A Revamped Kick Thanks To Some Clever Fusions

South American food has become synonymous with dishes such as lomo saltado, arepas, asado and churrasco. These chefs are thinking outside of the skillet and mixing in new flavors and presentations when it comes to these South American staple dishes. Welcome to the new South American fusion food.

1. Peruvian/Chinese – Madam Tusan

While those familiar with Peruvian food have probably seen elements of Chifa in the cooking (Cantonese cooking elements mixed with Peruvian traditional cooking, like arroz chaufa), Madam Tusan in Lima takes it to another level. The fortune cookies are in Spanish and the feels get fancy upgrades, like green arroz chaufa with duck.

2. Peruvian/Japanese – Chotto Matte

London’s Chotto Matte restaurant in the city’s SoHo district is plating Japanese food with touches of Peru. Chicha morada is brewed for holiday cocktails with special spices to celebrate the UK’s Bank Holiday. Wasabi gets put on the bench by this restaurant—instead, marinated chicken gets dressed with yellow chili salsa to get the spice meter up.

3.  Colombian/Italian – OCIO Coral Gables

This Miami restaurant is drawing inspiration from Italian and Colombian platters. You can order up an “arepa ociosa” with melted cheese and chopped pork rinds while another guest at the table chooses pollo rockefeller. Gives new meaning to ‘the best of both worlds.’

4. Venezuelan/Multiple Cuisines – Doggi’s Arepa Bar

Colombians and Venezuelans playfully spar on who has the best arepas, but there is no denying that Venezuelan cuisine might take the maize cake when it comes to modernizing its national dish. Doggi’s multiple Miami locations feature piping hot arepas filled with the creativity of its chefs. On the menu, you can find arepas including ‘arepa mexicana’ with pico de gallo and churrasco, ‘arepa Santa Barbara’ piled high with cheese, avocado slices and marinated steak, and ‘arepa tripleta’ stuffed with shredded gouda cheese, reina pepiada sauce and your choice of protein.

5. Peruvian/Japanese – Suviche

If we could dip any type of carb in huancaina sauce, we would tell you to hand over loaves of bolillos, baguettes, all of the carbs. What Suviche is doing at its various posts across South Florida neighborhoods is playfully mixing Peruvian staples with Japanese cuisine—with lots of the yellow spicy sauce. One of the restaurant’s signature dishes is lomo saltado stuffed into wonton bits that you can dunk again and again in huancaina sauce.

6. Japanese/Brazilian/Peruvian – SushiSamba

We did not think you could fuse this trifecta of cuisine traditions—but here we are and we are feeling blessed by it. ????

SushiSamba has outposts in Las Vegas, Miami, London and Amsterdam “celebrating the culture and cuisine” of these three countries, according to the restaurant’s Instagram account. Guests in London can try robata octopus with aji panca, while in Amsterdam, one menu item is the short rib croquetts made with Peruvian purple potato. *Checks cheapest flights to Europe.*

7. Chilean/German – Fuente Alemana Alameda

Santiago’s Fuente Alemana Alameda restaurant showcases Chile’s take on burgers. The sandwiches are stacked high with juicy cuts of meat and melted cheese. Wash it all down with a schop (draft beer) and eat like a true local.

8. Ecuadorian/Multiple Cuisines – Fried Bananas Restaurant

First Ecuadorian meal! #quito

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Located in Ecuador’s capital city of Quito, Fried Bananas gives a quaint take on Ecuadorian food. Guests can munch on popcorn baskets while waiting for their main entrees to come out, ranging from Ecuadorian spaghetti, mozzarella with honey dish, to tofu ceviche and more.

9. Uruguayan/Armenian – Erevan

READ: Here Are 11 Vegan Versions Of Staple Latino Foods That Will Make You Consider Going Vegan

What are some of your favorite South American fusion dishes? Share this with your friends and tell us in the comments below!

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Micro TDH And Myke Towers’ “El Tren” Collab Is Bound To Be A Runaway Hit

Latidomusic

Micro TDH And Myke Towers’ “El Tren” Collab Is Bound To Be A Runaway Hit

Venezuelan singer-songwriter Micro TDH released his new single “El Tren.” Puerto Rican rapper Myke Towers hitches a ride on their real-life train in the music video.

Micro TDH is one of Venezuela’s premier rapper-singers.

“El Tren” is Micro TDH’s second taste of new music this year. In February, he released the acoustic ballad “Ni Vivo Ni Muerto” with fellow Venezuelan artist Lasso. That music video has over 17 million views.

Though Micro TDH’s songs are very romantic right now, he started out as a rapper in Venezuelan’s Latin trap scene. He rose to prominence in the country with Big Soto, another local rapper-turned-singer. The two recently collaborated on the song “Lloro” on Big Soto’s The Good Trip album.

Micro TDH is breaking through globally thanks to his work with Karol G’s producer.

In 2018, Micro TDH became more of a global presence after signing with Big Ligas. The label is headed by Colombian producer Ovy on the Drums, who is most known for his hits with Karol G. Micro TDH’s first hit with Big Ligas was “Aqui Estoy,” which has over 26 million views on YouTube. He is a versatile artist who can rap and sing his heart out.

Micro TDH and Myke Towers send their exes packing with the most loving lyrics.

“El Tren” definitely goes down more of the románticas route. Micro TDH wrote the song with Myke Towers and Ovy on the Drums, who also produced it. Spanish guitar and reggaeton beats soundtrack Micro TDH and Towers’ sweet goodbye to their exes. Any chance for reconciliation has left with the last train out of town. Micro TDH and Towers come through with a dreamy kiss-off track.

Since working with Big Ligas, Micro TDH has released a string of hit singles. Towers recently dropped his new album Lyke Mike.

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Read: Venezuela’s Big Soto Breakout: Our 5 Favorite Songs on ‘The Good Trip’

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At Least 17 Dead And Hundreds Injured Following Massive Protests Across Colombia

Things That Matter

At Least 17 Dead And Hundreds Injured Following Massive Protests Across Colombia

A massive protest movement that swept across Colombia seems to have paid off – at least in the short term – as President Ivan Duque says that he will withdrawal the controversial tax plan that sent angry protesters into the streets. However, the protests claimed at least 17 victims who died during the unrest and hundreds more were injured.

Now that the president has withdrawn the controverial bill, many are wondering what’s next and will they have to take to the streets once again.

Massive protests claimed the lives of at least 17 people and hundreds more were injured across Colombia.

Unions and other groups kicked off marches on Wednesday to demand the government of President Ivan Duque withdraw a controversial tax plan that they say unfairly targets the most vulnerable Colombians.

Isolated vandalism, clashes between police and protesters and road blockades occurred in several cities on Saturday, and riot police were deployed in the capital.

Rights organization Human Rights Watch said it had received reports of possible police abuse in Cali, and local human rights groups alleged up to 17 deaths occurred.

After a week of protests, the government has shelved the controversial plan.

Faced with the unrest, the government of President Ivan Duque on Sunday ordered the proposal be withdrawn from Congress where it was being debated. In a televised statement, he said his government would work to produce new proposals and seek consensus with other parties and organizations.

President Duque, in his statement, acknowledged “it is a moment for the protection of the most vulnerable, an invitation to build and not to hate and destroy”.

“It is a moment for all of us to work together without paltriness,” he added. “A path of consensus, of clear perceptions. And it gives us the opportunity to say clearly that there will be no increase in VAT for goods and services.”

The tax reform had been heavily criticized for punishing the middle classes at a time of economic crisis brought on by the coronavirus pandemic. The government introduced the bill on April 15 as a means of financing public spending. The aim was to generate $6.3 billion between 2022 and 2031 to reignite the fourth largest economy in Latin America.

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