Culture

Here’s Your Guide To Eating Vegan Latin Food In Miami

Last year, Miami made PETA’s “Top 10 Vegan-Friendly Cities” list for the first time ever, and for good reason. For all the stereotypes around white vegans, once again, people of color are often ignored for their contributions to the animal rights movement. Next time you’re in Miami, trust that these beans have no lard and these croquetas are jamón-free.

Without further ado, here are all the vegan Latinos making moves and gifting us vegan food in Miami.

Sacred Space

CREDIT: @sacredspacemiami / Instagram

Chef Horacio Rivadero and Pastry Chef Veronica Manolizi come together to give us vegan and gluten-free tostadas, papaya confit, curry arepas, and fennel ceviche. All this on a patio lined with guava trees.

Charly’s Vegan Tacos

CREDIT: @charlysvegantacos / Instagram

Chef Charly was working as an executive chef in Mexico City when he learned how animal agriculture is decimating the earth. He decided to open his own 100 percent vegan taquería in Tulum and Miami and business is booming.

Vegan Cuban Cuisine

CREDIT: @vegancubancuisine / Instagram

Currently, VCC is only available via delivery, but you’ll find their vegan flan, sandwiches, and croquetas at some vegan establishments. Pro tip: Aguacate Wellness is known to carry their croquetas.

Choices Organic Café

CREDIT: @thevshopsfoodhall / Instagram

Choices Organic Café gives us traditional Mexican and Latin flavors without compromising on organic, non-GMO quality. Enjoy soyrizo quesadillas, or build your own burrito or bowl, where plantains and guacamole count as a ‘veggie’ option. That’s right. The guac is NOT extra.

Edukos

CREDIT: @edukosmiami / Instagram

Nestled in Little Havana, Edukos gives us twists on Venezuelan classics. It’s not entirely vegan, but offers impossible meat pasticho del valle, plantain hummus with mushroom soffit stuffed grape leaves and incredible flavors.

Bunnie Cakes

CREDIT: @msbunniecakes / Instagram

Mariana Cortez founded Bunnie Cakes Studio after she couldn’t find a birthday cake for her dairy-allergic son. The studio will decorate fabulous vegan cakes for you, teach you to decorate your own cupcakes or cake, and hosts workshops, ranging from Frida Kahlo decorations to Pumpkin Spice Tres Leches.

Home Sweet Earth

CREDIT: @homesweetearthmiami / Instagram

Bakery Chef Sabrina Carranza is giving Miami all the vegan postres we need. From the frosting-coated cinnamon rolls to Cuban guava pastelitos, your Latinx sweet tooth is covered.

The Spanglish Vegan

CREDIT: @thespanglishvegan305 / Instagram

This institution has only cropped up in the last few weeks and already the reviewers are raving. The Spanglish Vegan is giving us all our classic favorites, like mofongo and yucca, with vegan carne asada and shredded jackfruit.

Plant Theory Botanical Cafe

CREDIT: @gablaw876 / Instagram

Serving you all vegan meals, including brunch, at the Whitelaw Hotel, Plant Theory is not a tapas place. Enjoy hearty meals, including a guava BBQ jackfruit burgers,

Vegan and Juice

CREDIT: @veganandjuice / Instagram

Their Instagram game is weak, but that’s because its vegan Dominican flavors are strong. You can get El Plato del Día for just $9 and pick four of whatever is remade for the day, from malanga pastelon, platanos maduras and empanadas. It’s probably the most affordable, authentic vegan place in Miami but don’t expect organic labels or compostable to go containers. Pack your own.

GLAM Vegan

CREDIT: @glam.vegan_ / Instagram

Enjoy jackfruit tacos, watermelon ceviche and tres leches cake at GLAM vegan. It’s not a classic Latin restaurant, but about a third of its menu are made up of vegan twists on Latin classics.

Love Life Cafe

CREDIT: @lovelife_cafe / Instagram

While not entirely vegan, everything here is plant-based and rico. Try the sancocho soup, any of their arepas, or this pictured picadillo bowl made from Beyond meat. Tengo hombre.

Happy Vegan Bakers

CREDIT: @happyveganbakers / Instagram

This Colombian owned bakery is a hole in the wall, and also boasts as the first all vegan pastelito establishment in Miami. Come through for papa rellenos, croquetas, and even tamales.

My Roots Juice Bar

CREDIT: @myrootsjuicebar / Instagram

Yes, this is a juice bar, but it’s serving Miamians what we need: Cayenne Mango smoothies, frijoles bowls and so many empanadas. Choose from “Supreme,” “Tropical,” Spinach and Mushroom varieties of gluten-free, vegan empanadas.

CREDIT: @mannalifefood / Instagram

CREDIT: @sweatrecords / Instagram

CREDIT: @vegan_schmegan_bakery / Instagram

CREDIT: @aguacate_sanctuaryoflove / Instagram

Taco Chido

CREDIT: @tacochidotaqueria / Instagram

It’s hard to find authentic Mexican food in South Florida, but when you do, you go often. This taquería has only been open a couple weeks and is creating buzz for it’s vegan longaniza, soyrizo and mushroom tacos. Take your carnivorous friends y disfruten.

St. Roch Market

CREDIT: @st.rochmarket / Instagram

In the heart of Miami’s Design District is this food hall with a wide variety of cuisines. Check out Chef Chloe’s vegan tacos and avocado coconut soft serve!

READ: Latino Food Is Getting The Vegan Makeover Thanks To These 11 Southern California Restaurants

Nonprofit United We Dream Is Crowdsourcing Immigrant Recipes For A Fundraising Cookbook

Culture

Nonprofit United We Dream Is Crowdsourcing Immigrant Recipes For A Fundraising Cookbook

unitedwedream / Instagram

During the COVID-19 lockdowns, people have spent a lot of time in their kitchens cooking food to bring them comfort. One unique thing about the self-isolation is that people are having to figure out how to make things stretch or substitute some of your usual ingredients. United We Dream wants to make sure they can do something good with all of the recipes we have created.

United We Dream wants to use your recipes to create some good.

According to an Instagram post, United We Dream is putting together an undocumented cookbook. In the spirit of sharing recipes and cultural moments, United We Dream is asking for people to submit their recipes.

“At United We Dream we believe in the power of art and culture to change hearts and minds and June is the perfect time to tap into our cultural creativity,” reads the United We Dream website. “On Immigrant Heritage Month, we want to celebrate our community through a joyous art form that every household does: cooking!”

The money is going to be used to help the undocumented and immigrant communities.

Credit: unitedwedream / Instagram

According to Remezcla, 100 percent of profits from the book will go to the organization’s National UndocuFunds. United We Dream launched the National UndocuFund to deliver financial assistance to undocumented people struggling during the COVID-19 pandemic. It is likely that the fund will need to do some extra lifting to help communities recovering from recent looting and rioting that has rocked the U.S. in recent days.

“We know that nothing brings people together quite like food,” reads the United We Dream website. “The dishes that immigrants create, no matter how simple or complex, allow people to experience cultures other than one’s own and all the joys and pleasures that come with it.”

The cookbook is already getting people excited.

Credit: unitedwedream / Instagram

There is something to be said about people getting creative in the kitchen during this pandemic. Outings are limited because we are all staying home to slow the spread. There are also people who are still not at work. That is why we have had to get creative to make our food last.

“Today, times are tough because of COVID-19, but many working-class and poor households are embracing their creativity to create meals that both sustain their households and bring a moment of peace and comfort,” reads the United We Dream website. “We want to create a cookbook that reflects our diverse community and inspires memories of joy, comfort and togetherness!”

United We Dream understands the power of food.

Food is a unifier. Everyone eats and food is one way to connect with your culture. It is also a wonderful way to share your culture with other people. Sharing your food and culture with people is a special way to let your friends into your life.

The organization is still taking recipe suggestions. If you want a chance to give more people a look into who you are and your culture through food, click here to share a recipe.

READ: Colorado Organization Raises Money To Offer Relief Checks To Undocumented People In The State

Prisoner Starts His Own Cooking Show On TikTok And, Like, How

Culture

Prisoner Starts His Own Cooking Show On TikTok And, Like, How

@blockboyjmomey / TikTok

Another day, another prisoner blowing up on TikTok. Jeron Combs, 31, is the latest TikTok prisoner sensation with his cooking show. You read that right. The man is creating foods in his prison cell and broadcasting it to the rest of the world via TikTok.

Jeron Combs, aka @blockboyjmomey on TikTok, is a cooking sensations.

Credit: @blockboyjmomey / TikTok

One of his most popular videos is the burrito that he was able to put together in his prison cell. The 31-year-old, who is in prison for first-degree murder and attempted murder, took his 1.3 million TikTok followers through a step-by-step guide to create the burritos.

We can’t be sure but it does seems like he cooks for all of those around him.

Credit: @blockboyjmomey / TikTok

We don’t know how many burritos he made but it is clear he is cooking for more than just he and his cellmate. Unless he and his cellmate are hungry enough to eat all of those burritos.

He has managed to use his metal bed frame to double as a griddle to cook the food.

Credit: @blockboyjmomey / TikTok

His bed frame is literally used to heat up his food and to make those burritos hot and fresh. Not going to lie, they look pretty delicious.

He even shows how he is able to heat up his bed frame to create the griddle: a hot plate.

Credit: @blockboyjmomey / TikTok

Genius, tbh. However, how was he able to get everything that he needed in order to create his griddle bed? Also, how did he set up a TikTok account and manage to post regularly? His burrito video has more than 4 million views alone.

For some, this is what the Internet is for.

Social media has a way of always outdoing itself with wild content. Like, this is not the first nor will it be the last prisoner to use TikTok or any other social media platform to flex. Who can forget the prisoner who posted to Instagram about the Popeye’s chicken sandwich?

For others, this is some wholesome content.

Sure, the video itself is pretty fine. However, do not forget that the man is in prison for murder. So, while the prison burrito might be a fun gimmick, it is still odd to celebrate.

A whole other group of people is just made their boy got exposed.

What do you think about the prison burrito video?

READ: The Internet Wants To Know How A Prisoner Got A Popeyes Sandwich And Posted It To His IG Story